PâTe BriséE éPeautre,Lait Et Vanille
Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Pâte brisée épeautre,lait et vanille. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Pâte brisée épeautre,lait et vanille is one of the most well liked of recent trending foods in the world. It is easy, it's quick, it tastes yummy. It's enjoyed by millions daily. Pâte brisée épeautre,lait et vanille is something which I've loved my whole life. They are nice and they look fantastic.
Many things affect the quality of taste from Pâte brisée épeautre,lait et vanille, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pâte brisée épeautre,lait et vanille delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pâte brisée épeautre,lait et vanille is 1 tarte. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook Pâte brisée épeautre,lait et vanille using 4 ingredients and 5 steps. Here is how you can achieve it.
Ingredients and spices that need to be Get to make Pâte brisée épeautre,lait et vanille:
- 200 g farine d épeautre
- 2 cuillères à café sucre vanillé (fait maison pour moi)
- 105 g beurre doux
- 5 cuillères à soupe lait demi écrémé
Instructions to make to make Pâte brisée épeautre,lait et vanille
- Mettre la farine dans un saladier ajouter le sucre vanillé
- Mélanger ajouter le beurre préalablement ramolli coupé en morceaux
- Ajouter le lait pétrir
- Faire une boule la placer au réfrigérateur pendant 1h c'est prêt ! À vous de jouer
- Bon appétit 😋
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So that is going to wrap this up for this special food Simple Way to Make Award-winning Pâte brisée épeautre,lait et vanille. Thank you very much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!